Red Wine and Chocolate Truffles at AntoLin Cellars

We’re officially moving our Valentine’s celebration to Friday, Saturday & Sunday, February 18th, 19th & 20th – which, by a spooky coincidence, coincides with our Red Wine & Chocolate Weekend. Mmmmmm!

So, make sure you visit us for a Red Wine Flight, February 18th, 19th & 20th when we will feature an amazing special treat: “Ruby Port Chocolate Truffles” – while…they…last…These are hand-made by Winery Associate Beverly Killion and Winery Owner Linda Haralson. The chocolate truffles are infused with AntoLin Cellars’ very own “Estate Ruby” Port-style wine created by winemaker Tony Haralson.

Bring Your Sweetie. Delicioso!

Hours for Red Wine & Chocolate Truffles:

Friday 2/18: 1pm – 9pm

Saturday 2/19: 12pm – 7pm

Sunday 2/20: 12pm – 4pm

Same hours for Curbside & Tasting Room Pick-Up.

So many scrumptious and award-winning wines to taste in our downtown Yakima Tasting Room. Plenty of parking and room with a view. Don’t hesitate to call 509-961-8370 or email antolin@antolincellars.com to order wine for shipping; or for us to have your wine ready for pick-up. See ya soon!