Culinary pioneer Roy Yamaguchi is regarded as an international culinary visionary and the creator of Hawaiian fusion cuisine. The founder and owner of Roy’s restaurants will be Saint Martin’s University on Nov. 3 to host Saint Martin’s Gala 2018: Hawaii and Pacific Islands. Born in Tokyo, Yamaguchi had his first taste of seafood bought fresh at seaside piers on Maui, while … [Read more...] about Meet Reknowned Chef Roy Yamaguchi