Over 600 guests attended the Saint Martin’s University annual black tie Gala to see three special hosts: Seattle-based chefs Tom Douglas and Roy Breiman, and Italian butcher Dario Cecchini. The evening’s activities included a live cooking demo on stage with each chef creating exquisite courses that were sampled by the audience. Each menu item was paired with a wine from Gala … [Read more...] about Saint Martin’s Gala 2024
Maryhill Winery
St. Martin’s University Gala International: China
560 guests attended the St. Martin’s Gala featuring James Beard award-winning chef Ming Tsai, host of “Simply Ming” on PBS. Throughout the evening, Tsai offered culinary demonstrations of the five-course gourmet dinner at the stage kitchen. The evening’s program included a live auction and the much-anticipated Feed-a-Mind paddle raise aimed at generating scholarship funds for … [Read more...] about St. Martin’s University Gala International: China