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ShowCase Magazine Washington

Today's Magazine for Artful Living

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Cuisine

Local Cooking Classes

As long summer days turn to shorter fall days and we find ourselves in our homes instead of outside of them, we often turn to our kitchens for fun and excitement. It’s the perfect time to sharpen your cooking skills or learn about a new cultural dish. We’ve collected a few options for your consideration. Taste of Asia Pacific, Tacoma Asia Pacific Cultural Center on South … [Read more...] about Local Cooking Classes

Hector’s Tacos: Tex-Mex in Olympia

Sweet memories of Texas are kindled when your tastebuds meet Hector’s Tacos. Make your way to the rebuild that has been underway on the corner of Fourth and Central Avenues. It’s officially Tex-Mex, and if you’re in for breakfast tacos (and more), this is your place. Owners Aaron and Lauren Rodriguez and Kurt Loertscher have turned their vision of authentic tastes with engaging … [Read more...] about Hector’s Tacos: Tex-Mex in Olympia

Crockett’s: Memorable Dining

Known for its rustic atmosphere, Puyallup’s Crockett’s Public House is located on East Stewart Avenue. Housed in a former feed store, it serves a full bar, burgers, hand-cut fries, and comfort food. Crockett’s celebrates the history of Puyallup as a train town through their décor, memorabilia and menu. “Customers love to look at photos and recall where they were and what … [Read more...] about Crockett’s: Memorable Dining

Wine Industry Posts Winner of Shoup Memorial

The Washington wine industry has named Dennis Fraley of Florence, South Carolina, as the recipient of the 2026 Allen Shoup Memorial Fellowship for Writers and Communicators. Fraley was selected out of a talented pool of applicants by a committee composed of writers and industry leaders. “Dennis is a creative and thoughtful writer, with an eagerness to learn more about our … [Read more...] about Wine Industry Posts Winner of Shoup Memorial

1889 Prime Steakhouse celebrates new chef and 3 years of service

1889 Prime Steakhouse is proud to celebrate its third anniversary, marking three years of exceptional hospitality, premium Northwest cuisine, and memorable dining experiences in the heart of downtown Olympia.  As the restaurant celebrates this milestone, it is also excited to announce the appointment of Chef Joe Rumberger as Executive Chef – a move that … [Read more...] about 1889 Prime Steakhouse celebrates new chef and 3 years of service

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